Delicious Japanese Onion Soup with Udon Noodles Recipe

Delicious Japanese Onion Soup with Udon Noodles Recipe

Delicious Japanese Onion Soup with Udon Noodles Recipe

By michiganplum.org
40 minutes

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Details
  • Servings:   8
  • Calories:   305
  • Protein:   12g
  •  
  • Fiber:   4g
  • Sugar:   6g
  • Carb Total:   50g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   5g
  •  
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • japanese
  • asian
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Ingredients
  • 4 cups dashi stock
  • 1 onion, thinly sliced
  • 2 carrots, sliced
  • 2 celery stalks, sliced
  • 2 cloves garlic, minced
  • 1-inch piece of ginger, sliced
  • 3 tbsp soy sauce
  • 2 tbsp mirin
  • 1 tbsp sake
  • 1 tbsp vegetable oil
  • 1 package udon noodles
  • Salt and pepper to taste
  • Green onions for garnish
Instructions

Delicious Japanese Onion Soup with Udon Noodles Recipe serves 8 original recipe by michiganplum.org.

View original preparation instructions

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