Avocado and egg open faced English muffin

Avocado and egg open faced English muffin

Avocado and egg open faced English muffin


Serves 4

Details
  • Servings:   4
  • Calories:   107
  • Protein:   5g
  •  
  • Fiber:   3g
  • Sugar:   1g
  • Carb Total:   7g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   7g
  •  
  • Diet:   Low-Sodium
  • Meal:   breakfast
  • Dish:   main course
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Cuisine
  • british
Ingredients
  • 2 eggs
  • Half an avocado
  • 1 English muffin
  • 2 slices tomato, thin
  • Salt free seasoning
  • 1 pinch basil
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