Veg Keema Masala
Ingredients
- 250 gram moong dal wadi
- 1 tsp cumin seeds
- 1 big size onion nicely chopped
- 1 tbsp garlic and ginger paste
- 1/2 tsp turmeric powder
- 3-4 green chillies nicely chopped
- 1 tsp corriender powder
- 1 , 1/2 tsp red chilli powder
- 2 nicely chopped onion
- As per taste Salt
- 1-1 tbsp kasuri methi
- 1 tsp roasted cumin powder
- 1 cup green peas
- 1 cup moong dal wadi coarsaly crushed
- 1/2 tsp garam masala
- 1 tsp tandoori masala
- 1/4 cup fresh cream
- 1 tsp sugar
- 1 tbsp desi ghee
- As needed Oil for cooking
- As required Onion rings and fresh corriender for garnish
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