Ingredients
- 60 g caster sugar
- 60 g brown sugar
- 1 tsp orange zest (no pith mine weighed 10g)
- 240 g plain flour
- 1/2 tsp baking powder
- 1 chefs pinch of flaked salt
- 1/2 tsp cinnamon
- 120 g unsalted butter (cold small cubes)
- 1 tsp vanilla extract
- 200 g Nuts. (your choice *See notes on what I did.
- 50 g brown sugar
- 1 1/2 tsp cinnamon
- 1/4 tsp ground cloves
- 1/4 tsp ground nutmeg
- 60 g unsalted butter
- 120 g honey
- 60 g fresh orange juice
- 1 tsp vanilla extract
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