Honey Soaked Baklava Cake

Honey-Soaked Baklava Cake

Honey-Soaked Baklava Cake


55 minutes

Details
  • Servings:   16
  • Calories:   306
  • Protein:   5g
  •  
  • Fiber:   2g
  • Sugar:   26g
  • Carb Total:   39g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   16g
  •  
  • Dish:   desserts
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Cuisine
  • american
Ingredients
  • 1/2 cup salted butter, melted
  • 1 cup chopped nuts (pistachios, almonds, walnuts, etc.)
  • 1/3 cup brown sugar, light or dark
  • 1 tbsp maple syrup
  • 1/2 tsp cinnamon
  • 2 cups all-purpose flour
  • 2 1/2 tsp baking powder
  • 1/2 tsp salt
  • 1/4 cup salted butter, at room temperature
  • 3/4 cup granulated sugar
  • 1/4 cup + 2 tbsp greek yogurt (can sub sour cream), at room temperature
  • 1 egg
  • 1 tsp vanilla extract
  • 1/2 cup milk of choice, at room temperature
  • 2/3 cup honey
  • 1/4 cup water
  • 2 tbsp salted butter
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