Caramelized Red Onion Rice with Tamarind

Caramelized Red Onion Rice with Tamarind

Caramelized Red Onion Rice with Tamarind


40 minutes

Details
  • Servings:   6
  • Calories:   262
  • Protein:   5g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   41g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   9g
  •  
  • Dish:   main course
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Cuisine
  • mexican
Ingredients
  • 1 1/2 cups uncooked basmati rice
  • 1 tablespoon sesame seeds
  • 3 tablespoons coconut or canola oil
  • 10 fresh curry leaves (optional)
  • 2 red onions, halved and thinly sliced
  • 1 1/2 teaspoons cumin seeds
  • 2 teaspoons tamarind paste (or to taste)
  • 1 1/4 teaspoons kosher salt
  • 1/2 teaspoon freshly ground black pepper
  • Pinch of cayenne pepper
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