Carrot Cake Cookies

Carrot Cake Cookies

Carrot Cake Cookies


Serves 24

Details
  • Servings:   24
  • Calories:   136
  • Protein:   3g
  •  
  • Fiber:   2g
  • Sugar:   10g
  • Carb Total:   17g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   7g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts, biscuits and cookies
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Cuisine
  • american
Ingredients
  • 2 bananas, mashed (1 cup)
  • 2 carrots, grated (1 cup)
  • 1/4 cup butter or coconut oil, melted
  • 1/4 cup sugar or other sweetener
  • 2 teaspoons vanilla extract
  • 1 cup oats
  • 1/2 cup almond flour
  • 1/2 cup brown rice flour
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1 tablespoon cinnamon
  • 1 teaspoon ground ginger
  • 1 cup toasted nuts, dried fruit chocolate chips, or a combination (optional)
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