Easy Shrimp and Vegetable Paella

Name: Easy Shrimp and Vegetable Paella
Ingredients: 4 1/2 cups Pacific Foods® Organic Vegetable Broth; 1 teaspoon saffron; 4 tablespoons olive oil (amount divided in recipe steps below); 1 pound medium shrimp, peeled and deveined; 1/2 teaspoon sea salt; 1/2 teaspoon ground black pepper; 1 onion, finely chopped; 2 red bell pepper, cut in strips; 4 cloves garlic, minced; 3 cups uncooked short grain white rice (Bomba is traditional paella rice) or long-grain white rice; 1 can (28 ounces) diced tomatoes; 1/4 cup lemon juice; 1 teaspoon smoked paprika; 1 cup frozen peas; 1 cup fresh parsley