Shrimp in lemon garlic pepper sauce
Ingredients
- 1 lb shrimp vein out tail off
- 1/2 cup cornstarch
- 1 tsp ground black pepper coarsely
- 1/4 tsp salt
- 1/4 cup Shoaxing wine
- 2 small lemons
- 2 tbsp minced garlic
- 1 tsp white pepper
- 1 tsp lite soy sauce
- 1/4 cup lemon juice
- 1/2 cup light brown sugar
- 1/2 cup water
- 1 tsp granulated garlic powder
- 1/4 cup water
- 2 tbsp cornstarch
- 1 oil to fry shrimp in
- 2 green onions chopped
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