Eggs Benedict with Bacon and Arugula

Eggs Benedict with Bacon and Arugula

Eggs Benedict with Bacon and Arugula

By Delish
40 minutes

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Details
  • Servings:   4
  • Calories:   773
  • Protein:   30g
  •  
  • Fiber:   4g
  • Sugar:   3g
  • Carb Total:   26g
  •  
  • Trans Fat:   1g
  • Saturated:   27g
  • Fat Total:   60g
  •  
  • Diet:   Low-Carb
  • Meal:   breakfast
  • Dish:   main course, egg
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Cuisine
  • american
Comments
Ingredients
  • 8 large eggs
  • 4 large egg yolks
  • 2 tbsp. dry white wine
  • salt
  • 1 stick unsalted butter
  • 1½ tbsp. lemon juice
  • ¼ tsp. Tabasco
  • 8 slice applewood-smoked bacon
  • 5 oz. baby arugula
  • 2 tbsp. distilled white vinegar
  • 4 English muffins
Instructions

Eggs Benedict with Bacon and Arugula serves 4 original recipe by Delish.

View original preparation instructions

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