Grilled Beef Tenderloin Skewers With Red Miso Glaze

Grilled Beef-Tenderloin Skewers With Red-Miso Glaze

Grilled Beef-Tenderloin Skewers With Red-Miso Glaze

By Food & Wine
Serves 8

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Details
  • Servings:   8
  • Calories:   288
  • Protein:   16g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   2g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   25g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • japanese
Comments
Ingredients
  • 1/4 cup plus 2 tablespoons vegetable oil
  • 4 garlic cloves, thinly sliced
  • 1/4 cup low-sodium soy sauce
  • 2 tablespoons red miso paste
  • 1 teaspoon Asian sesame oil
  • Pinch of sugar
  • Pinch of salt
  • 1 1/4 pounds beef tenderloin, sliced 1/4 inch thick
Instructions

Grilled Beef-Tenderloin Skewers With Red-Miso Glaze serves 8 original recipe by Food & Wine.

View original preparation instructions

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