Rice pudding in vermicelli basket

Rice pudding in vermicelli basket

Rice pudding in vermicelli basket

By Cookpad Spain
50 minutes

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Details
  • Servings:   2
  • Calories:   1101
  • Protein:   29g
  •  
  • Fiber:   3g
  • Sugar:   109g
  • Carb Total:   165g
  •  
  • Trans Fat:   1g
  • Saturated:   22g
  • Fat Total:   37g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • british
Comments
Ingredients
  • 1/2 litre Full cream milk -
  • 1 cup Vermicilli -
  • 1/2 tin Condensed milk -
  • 1/4 cup Gobind bhog rice -
  • 2 tbsp Sugar -
  • 1/4 tsp Cardamom powder -
  • 1 tbsp Raisins -
  • 1 tbsp Crushed cashew nuts -
  • 1 Strawberry -
  • 2 tbsp Clarified butter -
Instructions

Rice pudding in vermicelli basket serves 2 original recipe by Cookpad Spain.

View original preparation instructions

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