Ingredients
- 2 tablespoons canola oil
- 1/2 red bell pepper, cored, seeded and cut into cubes
- 1/2 green bell pepper, cored, seeded and cut into cubes
- 4 hot dogs, sliced thinly on a bias
- 1 onion, peeled and chopped
- 4 cloves garlic, peeled and minced
- 3 pounds boneless, skinless chicken thigh meat, cut into 1-inch cubes
- 2 tablespoons soy sauce
- 1/2 cup pineapple juice
- 1 can (14.5 ounces) diced tomatoes
- 1/4 cup tomato paste
- 1 cup water
- salt and pepper to taste
- 2 large potatoes, peeled and cut into cubes
- 2 large carrots, peeled and cut into cubes
- 2 tablespoons raisins
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