Dorotheas Corn Salad
Ingredients
- ½ cup white wine vinegar
- 2 Tbsp lime juice
- 1 Tbsp Dijon mustard
- 1 tsp kosher salt
- ¼ tsp black pepper
- 1 tsp honey
- 1 shallot, (finely chopped)
- ½ cup olive oil
- 8 cups corn kernels
- 2 pints cherry or grape tomatoes, (halved)
- 1 bunch green onions, (chopped)
- 2 Tbsp fresh basil, ( chopped)
- 2 Tbsp fresh chives, (chopped)
- 2 Tbsp fresh parsley, (chopped)
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