Ingredients
- ½ tablespoon dark soy sauce
- 1 teaspoon low sodium soy sauce
- 1 tablespoon oyster sauce
- ¼ teaspoon sesame oil
- ¼ teaspoon granulated sugar
- ⅛ teaspoon ground ginger
- 1 clove garlic (-finely minced)
- 2 ounces uncooked lo mein noodles ( or other noodles (1 cup cooked noodles) see notes below. )
- ½ tablespoon avocado oil (or use vegetable or canola oil)
- ½ medium red bell pepper (-thinly sliced)
- 1 small carrot (-thinly sliced)
- 1 green onion (-chopped. Separate the white from the green part - both will be used)
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