Crock Pot Pork Tenderloin with Apples and Onions

Crock Pot Pork Tenderloin with Apples and Onions

Crock Pot Pork Tenderloin with Apples and Onions


4 hours 10 minutes

Details
  • Servings:   6
  • Calories:   336
  • Protein:   29g
  •  
  • Fiber:   6g
  • Sugar:   17g
  • Carb Total:   21g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   13g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 ½ - 2 pounds pork tenderloin ((1 large or 2 small))
  • 2 ½ teaspoons salt
  • 1 teaspoon cinnamon
  • ½ teaspoon garlic powder
  • ½ teaspoon ground cumin
  • ½ teaspoon dried mustard
  • ¼ cup butter
  • 2 large onions (quartered and sliced into ½ inch segments)
  • 4 large granny smith apples (peeled and cut into 1/8ths)
  • 1 tablespoon brown sugar
  • 2 tablespoons chopped parsely
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