Ingredients
- 2 cups Lentils
- 1 whole Onion, Diced
- 1 whole Carrot, Diced
- 1 pinch Salt And Pepper
- Additional Seasoning, To Taste (e.g. Italian Seasoning, Lemon Pepper, Etc.)
- 1 whole Zucchini, Diced
- 1 whole Yellow Squash, Diced
- 1 Tablespoon Dijon Mustard
- ¼ cups Lemon Juice
- ¼ cups Red Wine Vinegar
- 2 Tablespoons Extra Virgin Olive Oil
- Salad Greens, To Serve
Personal Notes
Organization Tags
Comments