Italian Roast Pork and Vegetables

Italian Roast Pork and Vegetables

Italian Roast Pork and Vegetables

By Delish
1 hour 5 minutes

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Details
  • Servings:   4
  • Calories:   1132
  • Protein:   121g
  •  
  • Fiber:   6g
  • Sugar:   7g
  • Carb Total:   25g
  •  
  • Trans Fat:   1g
  • Saturated:   17g
  • Fat Total:   57g
  •  
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
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Ingredients
  • 1 lb. small red potatoes
  • 2 bell peppers
  • 2 medium red onions
  • 3 tbsp. olive oil
  • 2 clove garlic
  • 2 tbsp. fresh rosemary, finely chopped or 2 tsp dried rosemary, crumbled
  • 1 tbsp. fennel seeds
  • Kosher salt and pepper
  • 1 boneless pork loin roast
Instructions

Italian Roast Pork and Vegetables serves 4 original recipe by Delish.

View original preparation instructions

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