Curried Egg Salad Tea Sandwiches

Curried Egg Salad Tea Sandwiches

Curried Egg Salad Tea Sandwiches

By Vegetarian Times
Serves 8

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Details
  • Servings:   8
  • Calories:   166
  • Protein:   7g
  •  
  • Fiber:   3g
  • Sugar:   2g
  • Carb Total:   19g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   7g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   sandwiches
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Cuisine
  • american
Comments
Ingredients
  • 2 tsp. vegetable oil
  • 1 cup finely chopped onion
  • 4 large hard-boiled eggs, peeled
  • 2 Tbs. low-fat mayonnaise or soy mayonnaise
  • 1 tsp. Dijon mustard
  • 1 tsp. curry powder
  • 12 thin slices raisin-walnut bread
  • 1 cup clover sprouts or microgreens, optional
Instructions

Curried Egg Salad Tea Sandwiches serves 8 original recipe by Vegetarian Times.

View original preparation instructions

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