Sausage sage onion stuffing

Sausage, sage & onion stuffing

Sausage, sage & onion stuffing

By BBC Good Food
1 hour

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Details
  • Servings:   10
  • Calories:   329
  • Protein:   15g
  •  
  • Fiber:   3g
  • Sugar:   5g
  • Carb Total:   15g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   23g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • central europe
Comments
Ingredients
  • 2 onions sliced
  • 25g butter
  • 1 small Bramley apple peeled, cored and diced
  • 2 x 400g packs meaty Cumberland sausages removed from their skins
  • handful sage leaves chopped, plus extra for topping
  • 140g granary breadcrumbs
Instructions

Sausage, sage & onion stuffing serves 10 original recipe by BBC Good Food.

View original preparation instructions

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