Kansas Pecan Topped Pumpkin Muffins
Ingredients
- 2 1/4 c. all-purpose flour
- 2 1/2 tsp. baking powder
- 2 tsp. pumpkin-pie spice
- 3/4 tsp. salt
- 1 c. milk
- 3/4 c. solid-pack pumpkin (not pumpkin-pie mix)
- 1/2 c. packed dark brown sugar
- 4 tbsp. margarine or butter
- 2 tsp. vanilla extract
- 2 large eggs
- 1/2 c. pecans
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