Empanada Filling

Empanada (Filling)

Empanada (Filling)


Serves 6

Details
  • Servings:   6
  • Calories:   229
  • Protein:   12g
  •  
  • Fiber:   4g
  • Sugar:   6g
  • Carb Total:   24g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   9g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • south american
Ingredients
  • 3 medium Potatoes (1 cm cubes)
  • 1/2 Bell pepper (finely minced)
  • 2 small Chicken thigh with bone
  • 2 Onions
  • 1/2 bag Raisins
  • 1/4 bag Green peas (frozen is fine)
  • 2 clove Garlic
  • 1 tsp Cumin
  • 1 tbsp Sugar (optional)
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