Twice Baked Caramelized Cashew Baklava
Ingredients
- 1 2/3 cups (188g) cashews, whole
- 1/4 cup (50g) granulated sugar
- 2 teaspoons orange zest, from 1 medium orange
- 3/4 teaspoon cardamom
- 1/4 teaspoon table salt
- 12 tablespoons (170g) unsalted butter or vegan butter, melted
- up to 8 ounces (227g) frozen 14" × 18" phyllo sheets, thawed*
- 1 1/2 cups (300g) granulated sugar
- 1/2 cup (113g) water
- 1/4 cup (56g) orange juice, freshly squeezed
- 1 tablespoon orange blossom water or 1 teaspoon King Arthur Pure Vanilla Extract
Instructions
Twice-Baked Caramelized Cashew Baklava serves 50 original recipe by kingarthurbaking.com.
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