Beths Chocolate and Pecan Baklava Recipe

Beth's Chocolate and Pecan Baklava Recipe

Beth's Chocolate and Pecan Baklava Recipe


55 minutes

Details
  • Servings:   30
  • Calories:   189
  • Protein:   2g
  •  
  • Fiber:   1g
  • Sugar:   13g
  • Carb Total:   21g
  •  
  • Trans Fat:   0g
  • Saturated:   5g
  • Fat Total:   12g
  •  
  • Diet:   Low-Sodium
  • Meal:   snack
  • Dish:   desserts
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Cuisine
  • american
Ingredients
  • 1 cup sugar
  • ½ cup water
  • ¼ cup honey
  • 1 ½ cups pecans toasted and finely chopped
  • ¼ cup sugar
  • ½ cup mini semi sweet chocolate chips
  • 1 cup unsalted butter
  • 24 sheets frozen phyllo (or filo) dough (thawed in the refrigerator overnight)
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