Banana Carrot Bread with Coconut

Banana Carrot Bread with Coconut

Banana Carrot Bread with Coconut


Serves 12

Details
  • Servings:   12
  • Calories:   222
  • Protein:   5g
  •  
  • Fiber:   4g
  • Sugar:   14g
  • Carb Total:   31g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   9g
  •  
  • Dish:   desserts
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Cuisine
  • american
Ingredients
  • 3 medium ripe bananas
  • 2 large eggs
  • 1/2 cup coconut sugar
  • 1/2 cup unsweetened applesauce
  • 1/4 cup coconut oil, melted
  • 1 teaspoon pure vanilla extract
  • 1 cup all-purpose flour
  • 1 cup whole wheat flour
  • 1 teaspoon cinnamon
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup shredded carrots
  • 1/2 cup shredded unsweetened coconut
  • 2 tablespoons poppy seeds for topping (optional)
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