Turkey Meatballs with Ginger and Garlic
Ingredients
- 1 pound dark meat ground turkey
- 3/4 cup panko breadcrumbs
- 3 tablespoons low-sodium soy sauce
- 1 teaspoon freshly grated ginger
- 1 teaspoon toasted sesame oil
- 2 scallions, minced
- 1 clove garlic, minced
- Vegetable oil, for shallow frying
- 2 tablespoons honey
- 1 tablespoon sambal oelek
- 1 tablespoon rice wine vinegar
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