Ratatouille Recipe
Ingredients
- 6-8 tbsp olive oil
- 1 lb eggplant
- 8-10 oz zucchini (1 medium)
- 1 onion
- 1 red bell pepper
- 3/4 lb tomatoes (2 medium)
- 3 garlic cloves
- 1 tbsp balsamic vinegar
- 3-4 sprigs of thyme
- 1/2 tsp dried oregano
- salt
- black pepper
- 5-6 basil leaves
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