One Pan Ratatouille

One Pan Ratatouille

One Pan Ratatouille


1 hour

Details
  • Servings:   4
  • Calories:   125
  • Protein:   5g
  •  
  • Fiber:   8g
  • Sugar:   12g
  • Carb Total:   14g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   5g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • french
Ingredients
  • 1 tbsp olive oil
  • 1 yellow onion (diced)
  • 1 green bell pepper (diced)
  • 6 cloves garlic (crushed or minced)
  • 3 tomatoes (vine ripened, diced)
  • 1 eggplant (diced)
  • 1 zucchini (diced)
  • 1 summer squash (diced)
  • 1/4 tsp salt
  • 1/4 tsp ground black pepper
  • 1 tbsp fresh oregano (chopped)
  • 1/4 cup fresh basil (loosely packed, chiffonade)
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