Mushroom Ratatouille recipes
Ingredients
- 1 pound fresh white mushrooms
- 2 large onions
- 1 medium eggplant
- 2 medium zucchini
- 1 large sweet red bell pepper
- 2 large ripe tomatoes
- 2 tablespoons olive oil
- 4 teaspoons finely chopped garlic
- 1 teaspoon Italian seasoning
- 3/4 teaspoon salt
- 1/2 teaspoon ground black pepper
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