Ingredients
- 5 c Vegetable broth
- 1/4 c olive oil
- 1 Tomato ; diced
- 1 sm Onion ; diced
- 2 tb Garlic ; minced
- 1 pinch Saffron threads
- 2 c Aborio rice
- 1/2 c Mushrooms ; quartered
- 1/2 c asparagus ; Sliced
- 1/2 c zucchini ; Diced
- 1/2 c yellow squash ; Diced
- 1/2 c Red Bell Pepper ; diced
- 1/4 c Broccoli florets
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