Grilled Wine and Herb Marinated Chicken

Grilled Wine-and-Herb-Marinated Chicken

Grilled Wine-and-Herb-Marinated Chicken

By America's Test Kitchen
4 hours

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Details
  • Servings:   4
  • Calories:   886
  • Protein:   85g
  •  
  • Fiber:   1g
  • Sugar:   9g
  • Carb Total:   12g
  •  
  • Trans Fat:   1g
  • Saturated:   21g
  • Fat Total:   79g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 2 cups dry white wine
  • 3 tablespoons lemon juice
  • 3 tablespoons extra-virgin olive oil
  • 2 tablespoons chopped fresh parsley
  • 2 tablespoons chopped fresh thyme
  • 2 tablespoons packed light brown sugar
  • 4 garlic cloves , minced
  • 1 teaspoon pepper
  • 2 tablespoons salt
  • 1 (4-pound) whole chicken , butterflied
Instructions

Grilled Wine-and-Herb-Marinated Chicken serves 4 original recipe by America's Test Kitchen.

View original preparation instructions

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