Grilled pork loin served with rice fried egg

Grilled pork loin served with rice & fried egg

Grilled pork loin served with rice & fried egg

By Cookpad Spain
Serves 4

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Details
  • Servings:   4
  • Calories:   452
  • Protein:   43g
  •  
  • Fiber:   2g
  • Sugar:   1g
  • Carb Total:   3g
  •  
  • Trans Fat:   1g
  • Saturated:   10g
  • Fat Total:   29g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • chinese
Comments
Ingredients
  • 720 g pork loin
  • Handful coriander
  • 4 Tbsp light soy sauce
  • 5 small cloves of garlic
  • 1 Tsp ground white or black pepper
  • 4 fried eggs
Instructions

Grilled pork loin served with rice & fried egg serves 4 original recipe by Cookpad Spain.

View original preparation instructions

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