Chopped Broccoli Chickpea Salad
Ingredients
- 3 ounces feta cheese , crumbled (about ¾ cup ), divided
- 6 tablespoons extra-virgin olive oil
- ¼ cup lemon juice
- 3 tablespoons cider vinegar
- 1½ tablespoons honey
- ¼ teaspoon salt
- ¼ teaspoon ground pepper
- 1 large head broccoli ( 1¼ pounds ), finely chopped (about 4 cups )
- 1 (15-ounce) can no-salt-added chickpeas , rinsed
- 1 small red onion , thinly sliced (about ¾ cup )
- ¼ cup sliced almonds
- ¼ cup golden raisins
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