Sweet sesame tasted chrysanthemum Leaves

Sweet-sesame-tasted chrysanthemum Leaves

Sweet-sesame-tasted chrysanthemum Leaves

By Cookpad Spain
Serves 2

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Details
  • Servings:   2
  • Calories:   63
  • Protein:   4g
  •  
  • Fiber:   3g
  • Sugar:   5g
  • Carb Total:   6g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   3g
  •  
  • Dish:   main course
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Cuisine
  • chinese
Comments
Ingredients
  • 150 g leaves of chrysanthemum (Shungiku)
  • 1 tablespoon sesame
  • 1 teaspoon Dashi powder (Japanese fish bouillon powder)
  • 1/2-1 tablespoon sugar to taste
  • Pinch salt
Instructions

Sweet-sesame-tasted chrysanthemum Leaves serves 2 original recipe by Cookpad Spain.

View original preparation instructions

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