Vegan Rose shaped Dumplings with Homemade Chilli Oil

Name: Vegan Rose shaped Dumplings with Homemade Chilli Oil
Ingredients: For the Dumpling Wrappers:; 2 cups all-purpose flour; 1/2 cup beet extract; 1/2 tsp salt; 1/2 cup water; For the Fillings; 1 cup Tofu crumbled; 1 cup grated carrots; 3 tbsp. chopped cilantro; 2 cloves ginger; 2 tsp ginger grated; 1 tbsp. oil; 1 tbsp. soy sauce; 1 tbsp. vinegar; 1 tbsp oil; As required Salt and pepper; 3 green Spring onions chopped; For Chilli Oil:; 1/4 cup Red Chilli Flakes; 4 cloves fresh garlic; 2 cinnamon; 1 tsp peppercorns; 1 star anise; 1 tablespoon sugar; 1 tablespoon salt; 1/2 cup oil