Baby Shrimp Scampi Recipe
Ingredients
- 2 Tablespoon Extra-Virgin Olive Oil (2 Turns Of The Pan)
- 2 Tablespoon Butter (Cut Into Small Pieces)
- 1 Large Shallot (Finely Chopped)
- 1 lemon (Zested)
- ⅓ Pound Baby Shrimp (300 Count)
- ¼ Cup Dry Vermouth Or White Wine
- ½ Cup Grape Tomatoes
- ⅓ Pound Angel Hair Pasta (Cooked To al dente)
- 2 Tablespoon Chopped Or Snipped Fresh Chives
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