Chicken Scampi

Ingredients

• 3 (6-oz.) boneless, skinless chicken breasts
• 3/4 tsp. dried Italian seasoning
• 1 3/4 tsp. kosher salt, divided
• 1 tsp. black pepper, divided
• 12 oz. uncooked thin spaghetti
• 1/3 cup (about 1 1/2 oz.) all-purpose flour
• 2 Tbsp. olive oil
• 1/4 cup cold unsalted butter, cut into pieces, divided
• 4 large garlic cloves, thinly sliced (about 1/4 cup)
• 1/4 tsp. crushed red pepper
• 1/2 cup dry white wine
• 1 tsp. grated lemon zest, plus 1/4 cup juice (from 2 lemons)
• 1 Tbsp. honey
• 1/4 cup chopped fresh flat-leaf parsley, plus more for garnish

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