Pork and Cucumber Stir Fry

Pork and Cucumber Stir-Fry

Pork and Cucumber Stir-Fry


Serves 4

Details
  • Servings:   4
  • Calories:   371
  • Protein:   26g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   23g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   20g
  •  
  • Dish:   main course
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Cuisine
  • indian
Ingredients
  • 1 pound lean pork shoulder, frozen for 30 minutes (see Cook's Note)
  • 3 tablespoons soy sauce
  • 1 tablespoon cornstarch
  • 1 teaspoon kosher salt, plus more to taste
  • 1 teaspoon ground white pepper, plus more to taste
  • 5 Persian cucumbers
  • 3 tablespoons canola oil
  • 2 tablespoons minced peeled fresh ginger
  • 3 cloves garlic, minced
  • 3 scallions, thinly sliced
  • Cooked rice, for serving
  • Sambal oelek, for serving
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