Zucchini Souffle
Ingredients
- 1 cup(s) flour
- 1 teaspoon(s) baking powder
- 4 large eggs
- 1/2 cup(s) corn oil
- 8 ounce(s) cheddar cheese-shredded
- 1 large onion-chopped
- 2 large cloves garlic-minced
- 2 pound(s) zucchini-peeled and diced
- - salt and pepper to taste
- - paprika-sprinkled ontop of souffle
- - fresh parsley-chopped ontop of souffle
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