Bread pudding with pecan whiskey sauce
Ingredients
- At least 2 loaves of bread
- 1 cup chopped pecans
- 1 cup raisins
- 1 cup butterscotch chips
- 4 cups milk
- 5 eggs
- 1 cup brown sugar
- 3/4 cup melted butter
- 1 +1/2 tablespoons of Mexican vanilla
- 1 cup white sugar
- 1/2 cup melted butter
- 1 cup heavy cream
- 1/2 cup chopped pecans
- 1/2 cup William WOLF pecan bourbon whiskey
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