Punjabi Mutton Masala

Punjabi Mutton Masala

Punjabi Mutton Masala


55 minutes

Details
  • Servings:   2
  • Calories:   1007
  • Protein:   49g
  •  
  • Fiber:   9g
  • Sugar:   18g
  • Carb Total:   29g
  •  
  • Trans Fat:   1g
  • Saturated:   29g
  • Fat Total:   76g
  •  
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • indian
Ingredients
  • 500 gms mutton on bones
  • 2 large onion sliced fine
  • 3 large tomatoes chopped fine
  • 1 Tbsp ginger-garlic-green chillies roughly crushed
  • 1 tsp Deghi Mirch Powder
  • 1 tsp Coriander Powder
  • 1 tsp cumin Powder
  • 1/2 tsp turmeric powder
  • 2 Tbsp oil
  • 1 Tbsp ghee plus more to drizzle
  • As per Taste Salt
  • 1 ginger juliennes
  • 1 tsp garam masala powder
  • 1 tsp kasuri Methi powder
  • 3 green chilies chopped fine
  • 1 Tbsp coriander leaves chopped
  • 1 Tbsp lime juice
  • For Garnish
  • as required coriander leaves chopped plus green chilies chopped
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