Paneer tikka masala

Name: Paneer tikka masala
Ingredients: 250 gms paneer; 3 tbsp hung curd; 1 tsp chopped ginger; 1 tsp coriander powder; 1/2 tsp garam masala; 1/2 tsp Kashmiri lal mirch; to taste Salt; 1 big size of chopped onion; 3 medium sized of tomatoes; 4 garlic cloves; 1/2 inch ginger chopped; 1/2 tsp cumin seeds; 1/2 inch cinnamon stick; 1 tsp sugar; 1 tsp roasted kasuri methi; 1/2 Kashmiri lal mirch; 1 tbsp oil; 1 tbsp slated butter; 1 tbsp cream (mslai); as required Required water; 1 tsp grated paneer for garnishing; as required Fresh coriander leaves for garnishing