Punjabi Mutter Paneer Masala

Name: Punjabi Mutter Paneer Masala
Ingredients: for For Paste:; 3 teaspoons Oil; 1/2 Cup cashew; 1 teaspoon Cumin seeds; 1 cup medium Onion roughly chopped; 1/2 inch Ginger chopped; 5 cloves Garlic chopped; 2 small Green chillies chopped; 2 small or 1 cup Tomato roughly chopped; for Matar Paneer Masala Recipe:; 200 grams Paneer cut into cubes; 1 cup Green Peas boiled; 1 tablespoon Oil; 1/4 teaspoon Turmeric powder; 1 teaspoon Red chilli powder; 1 teaspoon Coriander powder; 1/2 teaspoon Garam Masala; 1 teaspoon Salt or as per your taste; 1 cup Water; 1 tablespoon coriander leaves chopped finely