Fruit Tart

Fruit Tart

Fruit Tart


4 hours 40 minutes

Details
  • Servings:   10
  • Calories:   306
  • Dish:   desserts
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Cuisine
  • british
Ingredients
  • 1 c. all-purpose flour, plus more for rolling
  • 3 tbsp. granulated sugar
  • 1/4 tsp. salt
  • 6 tbsp. unsalted butter, chilled and cut into 1/2-inch pieces
  • 1 large egg yolk
  • 4 tsp. ice water
  • 8 oz. cream cheese, softened
  • 1/3 c. sour cream
  • 1/2 c. powdered sugar
  • 2 tsp. vanilla bean paste or vanilla extract
  • Pinch of salt
  • 1/3 c. heavy cream
  • 1/2 c. blueberries
  • 1/2 c. strawberries, hulled and chopped
  • 1/2 c. raspberries
  • 1/2 c. diced kiwi
  • 1/2 c. diced mango
  • 2 tbsp. apple jelly
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