Gluten Free Greek Turkey Meatballs With Oatmeal Recipe

Ingredients

• ½ cup quick-cooking, gluten-free oats
• 2 tablespoons whole milk plain Greek yogurt
• 2 tablespoons olive oil
• 2 tablespoons minced red onion
• 1 large clove garlic, minced
• 1 large egg
• ¼ cup crumbled feta cheese
• 2 tablespoons chopped fresh Italian parsley
• 2 tablespoons chopped fresh mint leaves
• 2 tablespoons chopped fresh dill
• zest of 1 large lemon (juice reserved for sauce)
• 1 teaspoon dried oregano
• 1 teaspoon kosher salt
• ½ teaspoon ground allspice
• ½ teaspoon chili flakes
• ¼ teaspoon freshly ground black pepper
• 1 pound ground turkey thigh
• 1 cup whole milk plain Greek yogurt
• juice of 1 large lemon
• 2 tablespoons olive oil
• 1 tablespoon capers
• 1 tablespoon chopped fresh Italian parsley
• 1 tablespoon chopped fresh mint leaves
• 1 tablespoon chopped fresh dill
• ½ teaspoon smoked paprika
• kosher salt, to taste
• freshly ground black pepper, to taste

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