Cheddar and Bacon Biscuits
Ingredients
- 2 1/2 cups all-purpose flour
- 1/4 cup sugar
- 1 tablespoon baking powder
- 1 teaspoon kosher salt
- 6 tablespoons unsalted cold butter, cubed
- 1 cup shredded sharp Cheddar cheese
- 6 pieces smoked bacon, cooked and chopped
- 1 cup buttermilk
- 1 large egg, beaten
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