Buttermilk Waffles

Buttermilk Waffles

Buttermilk Waffles

By rouses.com
Serves 4

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Details
  • Servings:   4
  • Calories:   283
  • Protein:   7g
  •  
  • Fiber:   1g
  • Sugar:   16g
  • Carb Total:   42g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   10g
  •  
  • Dish:   pancake
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Cuisine
  • central europe
Comments
Ingredients
  • 1 cup unbleached all-purpose flour
  • 1 tablespoon cornmeal
  • 1 teaspoon baking soda
  • ½ teaspoon table salt
  • 1 egg, separated
  • ⅞ cup buttermilk
  • 2 tablespoons unsalted butter, melted
  • Butter, for serving
  • Rouses Maple Syrup, for serving
Instructions

Buttermilk Waffles serves 4 original recipe by rouses.com.

View original preparation instructions

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