Carrot and Apple Tzimmes
Ingredients
- 1 pound carrots, peeled and sliced thin
- 1 teaspoon cooking oil
- 1/2 white onion
- 1/2 cup water
- 1 cup granny smith apple
- 1/4 cup honey
- 1/4 cup dried mixed fruit (raisins, cherries, and currants)
- 1 tablespoon orange juice
- 1 tablespoon butter or margarine (optional)
- salt and pepper
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