Grilled Swordfish Steaks with Herbed Corn Salad

Grilled Swordfish Steaks with Herbed Corn Salad

Grilled Swordfish Steaks with Herbed Corn Salad

By harborfish.com
Serves 6

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Details
  • Servings:   6
  • Calories:   280
  • Protein:   28g
  •  
  • Fiber:   3g
  • Sugar:   4g
  • Carb Total:   10g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   14g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • south american
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Ingredients
  • 2 ears corn
  • 1/2 red onion minced
  • 1/2 red pepper diced
  • 1 lime juiced
  • 1 tsp apple cider vinegar
  • salt to taste
  • 1/2 cup cilantro chopped
  • 2 green onion chopped
  • 2 limes divided
  • 2 tbsp olive oil
  • 1 tsp apple cider vinegar
  • 2 green onions chopped
  • 4 6-8 oz swordfish steaks
Instructions

Grilled Swordfish Steaks with Herbed Corn Salad serves 6 original recipe by harborfish.com.

View original preparation instructions

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