Grilled Swordfish with Green Beans and Rice

Grilled Swordfish with Green Beans and Rice

Grilled Swordfish with Green Beans and Rice

By eatsmarter.com
50 minutes

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Details
  • Servings:   4
  • Calories:   904
  • Protein:   46g
  •  
  • Fiber:   6g
  • Sugar:   6g
  • Carb Total:   89g
  •  
  • Trans Fat:   1g
  • Saturated:   17g
  • Fat Total:   39g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • indian
Comments
Ingredients
  • 4 pieces Swordfish (each about 160 grams)
  • 600 grams green Beans
  • 2 tablespoons almonds (sliced)
  • 400 grams Rice
  • 1 teaspoon Turmeric
  • 1 generous pinch Allspice (ground)
  • 1 tablespoon Olive oil
  • 4 tablespoons Butter
  • 1 cup Creme fraiche cheese
  • 2 tablespoons Yogurt (0.1% fat)
  • 1 generous pinch Saffron
  • Salt
  • Pepper (freshly ground)
Instructions

Grilled Swordfish with Green Beans and Rice serves 4 original recipe by eatsmarter.com.

View original preparation instructions

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